Nimali made this curry at the Myatts cafe warm hub, where we are cooking on Tuesdays and serving lunch on a pay by donation…
16Mar 2023
- contactus@healthylivingplatform.org
16Mar 2023
Namali, from Sri Lanka showed us how to make these coconut roti at our International Women’s day event. She explained that in Sri Lanka…
16Mar 2023
This recipe is from Nida, from Pakistan, and Harjeet from Afghanistan, who explain that the food is very similar in both countries. They showed…
16Feb 2023
We made these biscuits for children to decorate on valentines day. They are naturally sweetened with dates and sweet potato and full of fibre….
06Feb 2023
This recipe is from food ambassador, Deeba provided for our January recipe kits. Harirra is a herb-rich tomato based soup with a velvety…
21Dec 2022
A team of some of our Food Ambassadors had great fun in our Healthy Living Kitchen, testing out and creating this dish for our…
13Dec 2022
This recipe is by food ambassador Roselyn and has been a hit at many of our events. Roselyn says: ‘I grew up in Guyana…
27Nov 2022
Food ambassadors Rima and Isata cooked up this soup in our ‘Healthy Living Kitchen’ to serve at the ‘Cost of Living’ event. This is…
18Oct 2022
We have just reached the end of another successful food ambassador programme. A big part of the programme involves participants sharing recipes from their…
17Oct 2022
Our recipe kit this month was created by one of our food ambassadors, Cara, as part of celebrating Black History Month. This dish was…
made possible by
© healthy living platform Registered charity: 1195487